Fennel and Avocado Salad with Lemon Vinaigrette and Crispy Shallots
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Fennel and Avocado Salad with Lemon Vinaigrette and Crispy Shallots
Prep Time:
15
Cook Time:
N/A
Total Time:
25 minutes
Difficulty:
N/A
Serves:
4
Yield:
N/A
Ingredients
½ cup avocado oil
2 medium shallots, 1 thinly sliced, 1 minced
Kosher salt
½ cup olive oil
1 teaspoon Dijon mustard
2 Wonderful Seedless Lemons, juiced and zested
Freshly ground black pepper
2 medium fennel bulbs, cored, thinly sliced, with fronds reserved
2 medium avocados, pitted, peeled, and quartered
1 small serrano chili, thinly sliced
Instructions
Add avocado oil to a small skillet over medium-low heat. Once shimmering, add sliced shallots and cook, stirring occasionally with a fork to break up the rings. Cook until crispy and golden brown, about 10 to 15 minutes. Remove from heat with a slotted spoon and drain on a paper towel-lined plate. Season with salt.
In a small saucepan over low heat, combine minced shallots and olive oil. Cook until the shallots have softened and the oil is warmed through, about 5 to 7 minutes. Remove from heat and whisk in Dijon mustard, Wonderful Seedless Lemon zest and juice, and season with salt and pepper.
Add 1/3 of the fennel to a large serving bowl, top with avocado and serrano, season with salt and pepper, and drizzle with ½ of the lemon vinaigrette from the saucepan. Top with ¼ of the crispy shallots and remaining fennel. Drizzle with the rest of the vinaigrette and top with fennel fronds and the remaining crispy shallots.
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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae era
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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae era
If you enjoyed this recipe, please consider giving it a star rating along with your comment! It helps others discover my blog and recipes, and your comments always make my day :) Thank you for your support!
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae era
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae era