Lemon Chicken Noodle Soup

Share this recipe:

Entrees

Lemon Chicken Noodle Soup

Prep Time:

Cook Time:

N/A

Total Time:

40 minutes

Difficulty:

N/A

Serves:

6-8

Yield:

N/A

Ingredients

1 tablespoon butter
1 tablespoon extra-virgin olive oil
1 yellow onion, minced
3 garlic cloves, minced
3 carrots, peeled and sliced
2 stalks celery, sliced
8 cups low-sodium chicken broth
1/4 cup Wonderful Seedless Lemon juice (about 1-2 lemons)
3 cups shredded rotisserie chicken
1 teaspoon salt
1/4 teaspoon ground black pepper
1/4 teaspoon dried oregano
1/4 teaspoon red pepper flakes
2 cups wide egg noodles
2 cups broccoli florets
1/4 cup chopped fresh Italian parsley
1 Wonderful Seedless Lemon, segmented

Instructions

In a medium saucepan or Dutch oven, add the butter and olive oil. Once the butter has melted, add the onion, garlic, carrots, and celery. Cook for about 10 minutes or until the onions are translucent and the vegetables are soft and tender.
Add the chicken broth, lemon juice, and chicken. Season with salt, pepper, oregano, and red pepper flakes.
Bring to a boil. Add egg noodles and broccoli; cook them in the soup until the noodles are al dente and the broccoli is tender-crisp.
Remove from heat and add fresh chopped parsley. Garnish each bowl with a lemon segment.

Rate This Recipe

If you share pics of this recipe on Instagram,be sure to tag @WonderfulSeedlessLemons for a shoutout!

Share this recipe:

Author Name

Comment Time

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae era

Author Name

Comment Time

More Delicious 🍽️ Recipes

Entrees

4.2

Lemon Ricotta Pancakes

Fluffy, citrus-bright, and ready in 25 minutes — these lemon ricotta pancakes are the weekend brunch upgrade you didn't know you needed. Creamy ricotta makes every pancake impossibly tender, and Wonderful Seedless Lemons bring bold, fresh flavor without any seeds to fish out of your batter. Finish the stack with a five-minute homemade lemon syrup for a breakfast worth waking up for.